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Butcher Hanging Beef

Beef

Custom Processing: Beef

(prices updated 7/29/2025)

Custom Processing Charges

Slaughter Charge: $100/beef

Processing: $1/lb. (hanging weight)

Disposal Fee $20/beef

Tenderizing: $16/beef

Patties: $0.65/lb.

Smoking & Packaging Jerky: $6/lb.

Making Summer Sausage or Snack Sticks: $3.50/lb.

Curing and Smoking: $1/lb.

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Note: There will be an extra charge for larger quantities of boneless or cubed.

(620) 871-0241

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